Maria Teresa's Kitchen

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My Book
The Secrets of Baking with Olive Oil
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Benvenuti! Welcome to my website. I teach authentic Italian cooking and baking in the San Francisco Bay Area.

In 2014 I created an Italian culinary program that I am running at the Sonoma Community Center. Every month my students and I cook a menu (from appetizer to dessert) inspired by a region of Italy.

I am also teaching at Draeger's (Blackhawk, Menlo Park and San Mateo) and consulting for small businesses to help them improve their dessert menu.

All my classes are completely hands-on and include a meal, recipes and professional instruction. No experience necessary and all levels are welcome. Please, take a look at my website to learn more about my lessons, recipes and schedule.

For Maria Capdevielle classes review check here

Class Schedule
Date Class Location Time

Jan 14, 2017
Olive Oil Tour
The Olivina (Livermore) 3:00 pm
Jan 21, 2017
Italian Flatbreads
Draeger's (San Mateo) 11:00 am
Jan 26, 2017
Italian Flatbreads
Draeger's (Blackhawk) 6:30 pm
Feb 4, 2017
Italian Valentine Desserts
Draeger's (San Mateo) 11:00 am
Feb 9, 2017
Italian Valentine Desserts
Draeger's (Blackhawk) 6:30 pm
Feb 18, 2017
Winter in Piemonte
Sonoma Community Center (more information soon) 11:00 am
Mar 18, 2017
Italian Farmer's Table
Draeger's (Menlo Park) 11:00 am
Mar 25, 2017
Italian Farmer's Table
Draeger's (Blackhawk) 11:00 am
Apr 15, 2017
Spring in Veneto
Sonoma Community Center (more information soon) 11:00 am
Apr 22, 2017
Italian Springtime Feast
Draeger's (San Mateo) 11:00 am
Apr 27, 2017
Italian Springtime Feast
Draeger's (Blackhawk) 6:30 pm